Golden Pig & Co

Golden Pig & Co set out with the intention to create wholesome nutrient-dense, allergy-friendly Asian food with an authentic quality taste. 

Golden Pig & Co creates a range of healthy meal options for busy families such as nutritious gourmet dumplings, filled with sustainably farmed meats and locally produced vegetables. These gluten-free dumplings transfer from freezer to plate within minutes.  

Dumplings

The Gourmet Dumplings range is made with locally sourced ingredients, grass-fed, free-ranged meats and vegetables from Australian farmers.

Potstickers 

The original allergy-free dumplings (endorsed by Coeliac Australia), Potstickers were the first in Australia to use locally sourced organic ingredients and grass-fed, pasture-raised meats. 

Bone Broths

With a variety of organic vegetables and spices, bone broths are a collagen-rich food source beneficial for those with gut issues. Made from free-range chicken bones and grass-fed beef bones, bone broths are simmered for 24 hours.

Dumpling Range | Tofu & Shiitake Mushroom Dumpling, Pork & Spring Onion Dumpling, Chicken & Lemongrass Dumpling, Beef & Ginger Dumpling

Potstickers Range | Tofu & Coriander, Pork & Snow Pea Sprout, Chicken & Lemongrass, Beef & Bok Choi, Spiced Ginger Beef

Bone Broth Range | Vietnamese Style Beef, Turmeric & Lemongrass Chicken