Beerenberg Farm

Located in Hahndorf, South Australia, Australia

Gourmet Jams, Chutneys, Relishes, Dressings & Sauces

Now a sixth generation thriving family farm, Beerenberg started in 1971 with the first batch of strawberry jam. 

Now known as The Beerenberg Family Farm, the Paech family (pronounced “Peck”) still reside on the property and own the land they farm. Meaning “Berry Hill” in German, the name Beerenberg captures the essence of the family heritage, the produce it manufactures and the idyllic South Australian hillside location.

Through decades of experience perfecting the art of strawberry growing, immersing themselves in the traditional farming practices handed down through past generations, the Paech family has deepened their knowledge and understanding of the land on which they live and farm. Harnessing the benefits of modern technology techniques, Beerenberg Farm produces quality tasting berries.  

The range of condiments - from jams and chutneys to relishes, dressings and sauces - covers a growing collection of products and flavours. 

Food Categories | Jams, Jellies, Marmalades & Curds, Honey, Chutneys and Relishes, Sauces, Slow Cooker Sauces, 30 Minute Meal Base Sauces, Dressings, Mustards, Cheeseboard Pastes


Contact Details, Social Media & Updates

Contact Details

Phone: +61 8 8388 7272


Beerenberg Farm
Mount Barker Road
South Australia 5245

Social Media

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