Coffin Bay Oyster Farm

Coffin Bay Oyster Farm specialises in growing spawnless oysters using natural technology. Annually, they produce 300 tonnes of oysters from their 16 hectare (40 acre) farm in Coffin Bay, South Australia. 

Coffin Bay Oyster Farm’s oysters are available all year round in a variety of sizes ranging in colour, taste and texture.

Coffin Bay Oyster Farm is a Quality certified supplier industry accredited with The South Australian Shellfish Quality Assurance Program (SASQAP).