After a commercial microwave, slicing and peeling equipment? Finding the right equipment and knowing what is out there is very important as not all equipment is created equal. And knowing what is out there will greatly assist as every food service operation has different levels of requirements.

Find microwaves that are designed to heat and cook food under condition of high use, commercial microwaves are designed based on daily usage from 15 minutes per day to over 2 hours. Purchasing the right microwave or convection microwave will continue to provide efficiency and the performance required.

Convection microwaves offer microwaving technology with oven qualities and are great in cafes that want to heat a pastry that is light and crispy which would not be achieved in a traditional microwave. 

Slicing and peeling equipment are designed for to handle a range of capacities, performance and durability to meet your requirements. Select from standard slicers used typically for meat and cheeses to tomato slicers, potato peelers and onion peelers. 

Find a variety of companies providing commercial microwave, slicing equipment and peeling equipment and select the right equipment.

  • Slicers & Tomato Slicer
  • Peelers - Potato Peeler, Onion Peeler
  • Microwaves & Convection Microwaves

Listing 934 Logo

Moffat

Australia’s leading national choice for commercial kitchen equipment, commercial catering equipment, restaurant equipment & commercial bakery equipment.

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Phoeniks

Our team specialises in customised flexible solutions to our customers, with extensive experience in the commercial kitchen industry in Europe and Australia.

Listing 1084 Logo

International Catering Equipment

Importers and suppliers of commercial kitchen equipment from such brands as Anvil, Hamilton Beach, Inomak, Mecnosud, Nemco, Orved, Sayl and Skymsen

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